Egg salad is a classic dish that is simple to make and incredibly versatile. This recipe for Magical Egg Salad takes the traditional egg salad and adds a few extra ingredients to make it truly special. Whether you’re serving it as a sandwich filling, a topping for crackers, or a side dish at a picnic, this egg salad is sure to impress.
Ingredients for Magical Egg Salad:
- 6 hard-boiled eggs, peeled and chopped
- 1/4 cup mayonnaise
- 1 tablespoon Dijon mustard
- 1/4 cup finely chopped celery
- 2 tablespoons finely chopped red onion
- 1 tablespoon chopped fresh dill
- Salt and pepper to taste
- 1/2 teaspoon paprika
How to make Magical Egg Salad:
- In a large bowl, combine the chopped hard-boiled eggs, mayonnaise, Dijon mustard, celery, red onion, and dill. Stir gently to combine.
- Season the mixture with salt, pepper, and paprika, adjusting to taste.
- Cover the bowl and refrigerate the egg salad for at least 30 minutes to allow the flavors to meld.
- Serve the Magical Egg Salad as a sandwich filling, a topping for crackers, or a side dish at a picnic. Enjoy!
About the Main Ingredients:
- Hard-Boiled Eggs: Hard-boiled eggs are the base of this egg salad, providing protein and a creamy texture.
- Mayonnaise: Mayonnaise adds richness and creaminess to the egg salad.
- Dijon Mustard: Dijon mustard provides a tangy flavor and helps to balance the richness of the mayonnaise.
- Celery: Celery adds crunch and freshness to the egg salad.
- Red Onion: Red onion adds a mild onion flavor and a pop of color.
- Fresh Dill: Fresh dill adds a bright, herby flavor to the egg salad.
- Salt, Pepper, and Paprika: These seasonings add depth of flavor and enhance the overall taste of the egg salad.
This Magical Egg Salad is a delightful twist on the classic dish and is sure to become a favorite in your household.
