Shepherd’s Pie Recipe

Shepherd’s Pie Recipe


Shepherd’s Pie is a comforting and hearty dish that’s perfect for a cozy dinner. This classic recipe features savory lamb cooked with vegetables and topped with creamy mashed potatoes, baked until golden and bubbly.

Ingredients for Shepherd’s Pie:

  • 1 tablespoon olive oil
  • 1 onion, chopped
  • 2 carrots, diced
  • 2 cloves garlic, minced
  • 1 pound ground lamb
  • 1 teaspoon dried thyme
  • 1 teaspoon dried rosemary
  • Salt and pepper, to taste
  • 2 tablespoons tomato paste
  • 1 cup beef broth
  • 1 cup frozen peas
  • 4 cups mashed potatoes
  • 1/2 cup shredded cheddar cheese (optional)
  • Fresh parsley, chopped (for garnish)

How to make Shepherd’s Pie:

  1. Preheat your oven to 400°F (200°C).
  2. In a large skillet, heat the olive oil over medium heat. Add the onion, carrots, and garlic, and cook until softened, about 5 minutes.
  3. Add the ground lamb to the skillet, breaking it up with a spoon. Cook until browned and cooked through, about 8-10 minutes.
  4. Stir in the thyme, rosemary, salt, and pepper. Add the tomato paste and beef broth, and simmer for 5 minutes.
  5. Stir in the frozen peas, then transfer the mixture to a 9×13-inch baking dish.
  6. Spread the mashed potatoes evenly over the lamb mixture.
  7. If desired, sprinkle the shredded cheddar cheese over the mashed potatoes.
  8. Bake in the preheated oven for 25-30 minutes, or until the top is golden brown and the filling is bubbly.
  9. Remove from the oven and let it cool for a few minutes before serving.
  10. Garnish with chopped parsley, if desired. Serve hot and enjoy this delicious Shepherd’s Pie!

About the main ingredients:

  • Lamb: Adds a rich and savory flavor to the dish. You can also use ground beef or turkey if preferred.
  • Mashed Potatoes: Provide a creamy and comforting topping for the pie. You can use store-bought or homemade mashed potatoes.
  • Vegetables: The combination of onions, carrots, garlic, and peas adds texture and flavor to the filling.
  • Seasonings: Dried thyme and rosemary add depth of flavor to the dish, while salt and pepper enhance the overall taste.

This Shepherd’s Pie is a classic comfort food that’s sure to please your family and friends.

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