Indulge in the goodness of campfire s’mores with a twist in these delicious S’mores Cookies. With layers of chocolate, gooey marshmallows, and crunchy graham crackers, these cookies bring the essence of summer into every bite.
Ingredients for S’mores Cookies:
- 1 cup unsalted butter, softened
- 3/4 cup granulated sugar
- 3/4 cup brown sugar, packed
- 2 large eggs
- 1 teaspoon vanilla extract
- 2 cups all-purpose flour
- 1 cup graham cracker crumbs
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1 cup semisweet chocolate chips
- 1 cup mini marshmallows
- Optional: additional graham cracker pieces for topping
How to Make S’mores Cookies:
- Preheat Oven and Prepare Baking Sheets: Preheat your oven to 350°F (175°C). Line baking sheets with parchment paper or silicone mats.
- Cream Butter and Sugars: In a large bowl, cream together softened butter, granulated sugar, and brown sugar until light and fluffy.
- Add Eggs and Vanilla: Beat in eggs one at a time, then stir in vanilla extract.
- Combine Dry Ingredients: In a separate bowl, whisk together flour, graham cracker crumbs, baking soda, and salt.
- Mix Wet and Dry Ingredients: Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
- Fold in Chocolate Chips: Stir in semisweet chocolate chips until evenly distributed throughout the cookie dough.
- Form Cookie Dough Balls: Scoop dough using a tablespoon or cookie scoop, and place onto the prepared baking sheets, spacing them about 2 inches apart.
- Bake Cookies: Bake in preheated oven for 8-10 minutes, or until edges are lightly golden. Remove from oven.
- Add Marshmallows: Quickly press mini marshmallows into the tops of the cookies while they are still warm.
- Optional Topping: If desired, gently press additional graham cracker pieces onto the tops of the cookies for decoration.
- Cool and Serve: Allow cookies to cool on baking sheets for 5 minutes before transferring to wire racks to cool completely. Enjoy the delicious S’mores Cookies!
About the Main Ingredients:
- Graham Crackers: Provide a crunchy texture and classic s’mores flavor.
- Chocolate Chips: Melt into gooey pockets of chocolatey goodness.
- Marshmallows: Turn golden and gooey when baked, reminiscent of campfire s’mores.
- Butter, Sugar, Eggs: Create a rich and chewy cookie base.
These S’mores Cookies are perfect for any occasion, whether you’re craving a sweet treat or want to bring the nostalgia of camping nights into your kitchen. Enjoy the blend of chocolate, marshmallow, and graham crackers in every bite!
