How to Make Chicken Parmesan

How to Make Chicken Parmesan


Discover how to make classic Chicken Parmesan with this easy recipe. Tender chicken breasts breaded and fried to perfection, topped with marinara sauce and melted cheese, this dish is a comforting favorite that’s perfect for family dinners or special occasions.

Ingredients for Chicken Parmesan:

  • 4 boneless, skinless chicken breasts
  • Salt and pepper, to taste
  • 1 cup all-purpose flour
  • 2 large eggs, beaten
  • 1 cup breadcrumbs (plain or seasoned)
  • 1/2 cup grated Parmesan cheese
  • 1/4 cup vegetable oil, for frying
  • 2 cups marinara sauce
  • 1 cup shredded mozzarella cheese
  • Fresh basil leaves, for garnish (optional)

How to Make Chicken Parmesan:

  1. Preheat Oven: Preheat your oven to 400°F (200°C).
  2. Prepare Chicken: Place chicken breasts between two sheets of plastic wrap and gently pound them to an even thickness. Season both sides with salt and pepper.
  3. Coat Chicken: Set up a breading station with three shallow bowls. Place flour in the first bowl, beaten eggs in the second bowl, and breadcrumbs mixed with grated Parmesan cheese in the third bowl.
  4. Bread Chicken: Dredge each chicken breast in flour, shaking off any excess. Dip in beaten eggs, allowing any excess to drip off. Finally, coat evenly with breadcrumb mixture, pressing gently to adhere.
  5. Fry Chicken: Heat vegetable oil in a large oven-safe skillet over medium-high heat. Fry breaded chicken breasts for 3-4 minutes per side, until golden brown. Transfer chicken to a paper towel-lined plate to drain excess oil.
  6. Assemble Chicken Parmesan: Spoon marinara sauce over each chicken breast, spreading evenly. Top with shredded mozzarella cheese.
  7. Bake: Place the skillet in the preheated oven and bake for 15-20 minutes, or until the cheese is melted and bubbly, and the chicken is cooked through (internal temperature of 165°F or 74°C).
  8. Serve: Remove from oven and garnish with fresh basil leaves if desired. Serve hot, preferably over cooked pasta or with a side of garlic bread.

About the Main Ingredients:

  • Chicken Breasts: Provide lean protein and are the base of this dish.
  • Breadcrumbs and Parmesan Cheese: Create a crispy, flavorful coating for the chicken.
  • Marinara Sauce and Mozzarella Cheese: Add richness and classic Italian flavors, making Chicken Parmesan a comforting and satisfying meal.

Chicken Parmesan is a timeless Italian-American favorite that combines crispy chicken, savory marinara sauce, and melted cheese. Enjoy this restaurant-quality dish at home with simple ingredients and easy preparation!

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