Baked Brie with Maple Caramelized Apples is a delightful appetizer that combines the creamy richness of Brie cheese with the sweet and tart flavors of maple caramelized apples. This recipe is perfect for entertaining guests or enjoying as a special treat. The warm, gooey Brie pairs perfectly with the tender apples, creating a dish that is both comforting and elegant.
Ingredients for Baked Brie with Maple Caramelized Apples:
- 1 wheel of Brie cheese
- 2 tablespoons unsalted butter
- 2 apples, cored and thinly sliced
- 1/4 cup maple syrup
- 1/4 teaspoon ground cinnamon
- 1/4 teaspoon salt
- 1/4 cup chopped pecans (optional)
- Crackers or bread, for serving
How to Make Baked Brie with Maple Caramelized Apples:
- Preheat your oven to 350°F (175°C).
- Place the Brie wheel on a baking sheet lined with parchment paper.
- In a large skillet, melt the butter over medium heat. Add the sliced apples and cook, stirring occasionally, for about 5 minutes, or until they begin to soften.
- Stir in the maple syrup, cinnamon, and salt. Continue to cook for another 5-7 minutes, or until the apples are caramelized and tender.
- Spoon the maple caramelized apples over the Brie wheel, spreading them evenly.
- If desired, sprinkle the chopped pecans over the top of the apples.
- Bake the Brie in the preheated oven for 10-15 minutes, or until the cheese is melted and gooey.
- Remove the Brie from the oven and let it cool for a few minutes before serving.
- Serve the Baked Brie with Maple Caramelized Apples warm, with crackers or bread for dipping.
About the Main Ingredients:
- Brie Cheese: Brie is a soft, creamy cheese with a mild flavor. It melts beautifully when baked, making it the perfect base for this dish.
- Apples: Use firm, tart apples such as Granny Smith for this recipe. They hold their shape well when cooked and provide a nice contrast to the sweet caramelized maple syrup.
- Maple Syrup: Maple syrup adds a rich, sweet flavor to the apples and creates a delicious caramel-like sauce when cooked.
- Pecans: Pecans add a crunchy texture and nutty flavor to the dish. They can be omitted for a nut-free version.
This Baked Brie with Maple Caramelized Apples recipe is sure to impress your guests and become a favorite appetizer for any occasion. The combination of creamy Brie and sweet, tangy apples is simply irresistible. Enjoy!
