Tomato salad is a classic summer dish that highlights the vibrant flavors of ripe tomatoes. This recipe takes simple ingredients and transforms them into a refreshing and flavorful salad that pairs perfectly with grilled meats, sandwiches, or enjoyed on its own. With just a few ingredients, you can create a dish that celebrates the freshness of summer produce.
Ingredients for Best Tomato Salad
- 4 large ripe tomatoes: Choose tomatoes that are firm but slightly soft to the touch, with a deep red color.
- 1/2 red onion, thinly sliced: Adds a sharp flavor and crunch to the salad.
- 1/4 cup fresh basil leaves, torn: Adds a fresh, herbaceous flavor.
- 2 tablespoons extra virgin olive oil: Adds richness and flavor.
- 1 tablespoon balsamic vinegar: Adds a sweet and tangy flavor.
- Salt and pepper to taste: Enhances the flavors of the salad.
How to Make Best Tomato Salad
Step 1: Prepare the Tomatoes
Wash the tomatoes under cold water and pat them dry with a paper towel. Core the tomatoes and cut them into wedges or slices, depending on your preference. Place the tomatoes in a large bowl.
Step 2: Add the Onion and Basil
Thinly slice the red onion and tear the basil leaves into small pieces. Add them to the bowl with the tomatoes.
Step 3: Dress the Salad
Drizzle the extra virgin olive oil and balsamic vinegar over the tomatoes, onion, and basil. Season with salt and pepper to taste.
Step 4: Toss Gently
Gently toss the salad ingredients together until everything is evenly coated with the dressing.
Step 5: Let it Rest
Let the salad sit at room temperature for about 15-20 minutes to allow the flavors to meld together.
Step 6: Serve and Enjoy
Serve the tomato salad as a side dish or as a light and refreshing main course. Garnish with additional basil leaves if desired.
About the Main Ingredients
Tomatoes
Tomatoes are the star of this salad, providing a juicy and flavorful base. Choose ripe tomatoes for the best flavor, as they will be sweet and full of juice.
Red Onion
Red onion adds a sharp and slightly spicy flavor to the salad. Slicing the onion thinly helps to mellow out its flavor and adds a nice crunch.
Basil
Fresh basil adds a fragrant and herbaceous flavor to the salad. Tear the basil leaves rather than chopping them to release more of their flavor.
Extra Virgin Olive Oil
Extra virgin olive oil adds richness and a fruity flavor to the salad. Use a high-quality olive oil for the best results.
Balsamic Vinegar
Balsamic vinegar adds a sweet and tangy flavor to the salad. It pairs perfectly with the sweetness of the tomatoes and the sharpness of the onion.
Salt and Pepper
Salt and pepper help to enhance the flavors of the salad. Use them to taste, adding more if needed.
This tomato salad is a simple yet delicious dish that celebrates the flavors of summer. With just a few ingredients, you can create a refreshing salad that is sure to impress. Enjoy it as a side dish or as a light and healthy main course.
