Making your own chili seasoning mix allows you to customize the flavor to suit your taste preferences. This recipe combines a blend of spices that will enhance any chili dish with rich, smoky flavors. Follow along to learn how to create this versatile seasoning at home.
Ingredients for Chili Seasoning Mix
- 2 tablespoons chili powder
- 1 tablespoon ground cumin
- 1 tablespoon paprika
- 1 tablespoon garlic powder
- 1 tablespoon onion powder
- 1 teaspoon dried oregano
- 1 teaspoon ground coriander
- 1/2 teaspoon cayenne pepper (optional, for heat)
- Salt and pepper, to taste
How to Make Chili Seasoning Mix
- Combine the Spices: In a small bowl, add chili powder, ground cumin, paprika, garlic powder, onion powder, dried oregano, ground coriander, and cayenne pepper if using. Mix well until all spices are evenly combined.
- Adjust Seasonings: Taste the seasoning mix and adjust the salt, pepper, and cayenne pepper according to your preference. For a milder seasoning, reduce or omit the cayenne pepper.
- Store: Transfer the chili seasoning mix to an airtight container or jar with a lid. Store in a cool, dry place away from direct sunlight.
About the Main Ingredients
- Chili Powder: Adds a deep, smoky flavor and vibrant red color to the seasoning mix. It typically contains a blend of ground chili peppers, cumin, oregano, and other spices.
- Cumin and Paprika: Provide earthy and slightly sweet undertones to the seasoning mix, enhancing the overall flavor profile of your chili.
- Garlic and Onion Powder: Bring savory notes to the mix without the texture of fresh garlic and onion, ensuring even distribution of flavor in your chili.
Making your own chili seasoning mix allows you to avoid preservatives and additives found in store-bought versions, while also allowing you to adjust the spice level and flavors to suit your taste. Use this homemade seasoning in any chili recipe for a flavorful and satisfying dish.
