Creamy Pasta Bake with Cherry Tomatoes and Basil Recipe

Creamy Pasta Bake with Cherry Tomatoes and Basil Recipe

Creamy pasta bakes are a comforting and delicious dish that are perfect for a cozy dinner at home. This recipe combines the flavors of cherry tomatoes and basil with a creamy sauce to create a dish that is both hearty and flavorful. The combination of the sweet tomatoes and fragrant basil is a classic pairing that is sure to please your taste buds.

Ingredients for Creamy Pasta Bake with Cherry Tomatoes and Basil

  • 12 oz (340g) pasta (such as penne or rigatoni)
  • 2 cups cherry tomatoes, halved
  • 2 cloves garlic, minced
  • 1/4 cup (60ml) olive oil
  • 1 cup (240ml) heavy cream
  • 1/2 cup (120ml) vegetable or chicken broth
  • 1/2 cup (50g) grated Parmesan cheese
  • 1/4 cup (15g) chopped fresh basil
  • Salt and pepper to taste
  • 1 cup (100g) shredded mozzarella cheese

How to Make Creamy Pasta Bake with Cherry Tomatoes and Basil

Step 1: Cook the Pasta

  1. Preheat your oven to 375°F (190°C).
  2. Bring a large pot of salted water to a boil.
  3. Cook the pasta according to the package instructions until al dente. Drain and set aside.

Step 2: Prepare the Sauce

  1. In a large skillet, heat the olive oil over medium heat.
  2. Add the minced garlic and cook for about 1 minute, or until fragrant.
  3. Add the cherry tomatoes and cook for 5-7 minutes, or until they start to soften.
  4. Stir in the heavy cream, vegetable or chicken broth, Parmesan cheese, and chopped basil. Cook for another 2-3 minutes, or until the sauce starts to thicken. Season with salt and pepper to taste.

Step 3: Combine the Pasta and Sauce

  1. In a large bowl, combine the cooked pasta and the sauce, tossing until the pasta is evenly coated.
  2. Transfer the pasta mixture to a greased baking dish.
  3. Sprinkle the shredded mozzarella cheese evenly over the top of the pasta.

Step 4: Bake the Pasta

  1. Cover the baking dish with aluminum foil and bake in the preheated oven for 20 minutes.
  2. Remove the foil and bake for an additional 10 minutes, or until the cheese is bubbly and lightly browned.

Step 5: Serve and Enjoy

  1. Remove the pasta bake from the oven and let it cool for a few minutes.
  2. Serve the pasta bake warm, garnished with additional basil if desired.

About the Main Ingredients

Cherry Tomatoes

Cherry tomatoes add a burst of sweet and tangy flavor to the pasta bake. They also provide a pop of color and a juicy texture.

Basil

Fresh basil adds a fragrant and aromatic flavor to the dish. It pairs beautifully with the sweet tomatoes and creamy sauce.

Parmesan Cheese

Parmesan cheese adds a salty and nutty flavor to the dish. It also helps thicken the sauce and adds richness to the overall flavor.

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