As the leaves change and the air turns crisp, it’s the perfect time to indulge in the warm, comforting flavors of fall. Pumpkin, with its rich and earthy taste, is a staple ingredient in many seasonal dishes. From sweet treats to savory delights, there are countless ways to incorporate this versatile ingredient into your cooking. In this collection, we’ve curated 16 delicious pumpkin recipes that are perfect for autumn. Whether you’re craving a cozy pumpkin soup or a decadent pumpkin dessert, these recipes are sure to satisfy your fall cravings. Let’s explore these fall-worthy pumpkin recipes together!
Ingredients for Pumpkin Spice Latte
- 1 cup milk (any kind you prefer)
- 2 tablespoons pumpkin puree
- 1 tablespoon sugar
- 1/2 teaspoon pumpkin pie spice
- 1/2 teaspoon vanilla extract
- 1/2 cup strong brewed coffee or 1-2 shots of espresso
- Whipped cream, for topping
- Ground cinnamon or nutmeg, for garnish (optional)
How to Make Pumpkin Spice Latte
- Heat the Milk: In a small saucepan, heat the milk, pumpkin puree, and sugar over medium heat. Whisk constantly until hot but not boiling.
- Add Spices and Vanilla: Stir in the pumpkin pie spice and vanilla extract.
- Blend the Mixture: Transfer the mixture to a blender and blend until frothy.
- Prepare the Coffee: Brew a strong cup of coffee or espresso.
- Combine Coffee and Pumpkin Mixture: Pour the brewed coffee into a mug and add the pumpkin milk mixture. Stir to combine.
- Top with Whipped Cream: Top the latte with whipped cream and a sprinkle of ground cinnamon or nutmeg, if desired.
- Serve: Serve hot and enjoy the cozy flavors of fall in a cup!
About the Main Ingredients
- Pumpkin Puree: Pumpkin puree is made from cooked pumpkin that has been blended until smooth. It is rich in fiber, vitamins A and C, and antioxidants. Pumpkin puree adds a creamy texture and a subtle sweetness to recipes.
- Pumpkin Pie Spice: Pumpkin pie spice is a blend of cinnamon, nutmeg, ginger, and cloves. It adds warm, spicy flavors to dishes and is commonly used in fall baking.
- Milk: Any type of milk can be used in this recipe, including dairy milk, almond milk, or oat milk. Choose your favorite for a creamy latte.
- Coffee: Strong brewed coffee or espresso is used as the base for this latte. It adds a rich, bold flavor that pairs perfectly with the pumpkin and spices.
