Easy Risotto Recipe

Easy Risotto Recipe


Risotto is a classic Italian dish known for its creamy texture and rich flavor. While it may seem intimidating to make, this Easy Risotto recipe simplifies the process, allowing you to enjoy homemade risotto without the hassle. With just a few simple ingredients and some patience, you can create a delicious and comforting dish that is sure to impress.

Ingredients for Easy Risotto

  • 1 cup Arborio rice
  • 4 cups chicken or vegetable broth
  • 1/2 cup dry white wine
  • 1/2 onion, finely chopped
  • 2 tablespoons butter
  • 1/2 cup grated Parmesan cheese
  • Salt and pepper to taste

How to Make Easy Risotto

  1. In a medium saucepan, bring the broth to a simmer. Keep it warm over low heat.
  2. In a large skillet or saucepan, melt the butter over medium heat. Add the chopped onion and cook until softened, about 5 minutes.
  3. Add the Arborio rice to the skillet and cook, stirring constantly, for 2-3 minutes, until the rice is lightly toasted.
  4. Pour in the white wine and cook, stirring, until the wine is absorbed by the rice.
  5. Begin adding the warm broth to the rice, one ladleful at a time, stirring constantly and allowing each addition to be absorbed before adding more. Continue this process until the rice is creamy and cooked to al dente, about 18-20 minutes.
  6. Stir in the grated Parmesan cheese and season with salt and pepper to taste.
  7. Remove the risotto from the heat and let it rest for a few minutes before serving.

About the Main Ingredients

  • Arborio Rice: This short-grain rice is high in starch, which helps give risotto its creamy texture.
  • Chicken or Vegetable Broth: Provides the base flavor for the risotto and helps cook the rice.
  • Dry White Wine: Adds acidity and depth of flavor to the dish.
  • Onion: Adds flavor and aroma to the risotto.
  • Butter: Adds richness and helps create a creamy texture.
  • Parmesan Cheese: Adds a nutty flavor and helps thicken the risotto.


This Easy Risotto recipe is a great way to enjoy a classic Italian dish without the complexity. With its creamy texture and rich flavor, it’s sure to become a favorite in your home.

Leave a Reply

Your email address will not be published. Required fields are marked *