Game day mornings call for something hearty and satisfying, and these breakfast sliders fit the bill perfectly. Packed with savory sausage, fluffy scrambled eggs, and gooey cheese, all nestled in soft slider buns, these sliders are a crowd-pleaser. Whether you’re hosting a game day gathering or just looking for a delicious breakfast treat, these sliders are sure to be a hit.
Ingredients for Game Day Breakfast Sliders:
- 1 pound breakfast sausage
- 6 large eggs
- Salt and pepper, to taste
- 6 slices American cheese
- 12 slider buns
How to Make Game Day Breakfast Sliders:
- Preheat the oven to 350°F (175°C).
- In a large skillet over medium heat, cook the breakfast sausage until browned and cooked through, breaking it up into crumbles as it cooks. Remove from the skillet and drain on paper towels.
- In a bowl, whisk together the eggs, salt, and pepper. Pour the eggs into the same skillet used for the sausage and cook over medium heat, stirring gently, until the eggs are scrambled and cooked through. Remove from heat.
- To assemble the sliders, slice the slider buns in half horizontally and place the bottom halves in a baking dish.
- Top the bottom halves of the slider buns with half of the cooked sausage, followed by half of the scrambled eggs. Place the cheese slices on top of the eggs.
- Add the remaining sausage on top of the cheese, followed by the remaining scrambled eggs. Place the top halves of the slider buns on top.
- Cover the baking dish with aluminum foil and bake in the preheated oven for about 10 minutes, or until the cheese is melted and the sliders are heated through.
- Serve the sliders warm and enjoy!
About the Main Ingredients:
- Breakfast Sausage: The key to great breakfast sliders is using flavorful breakfast sausage. You can use pork, turkey, or even chicken sausage, depending on your preference.
- Eggs: Scrambled eggs add protein and richness to the sliders. Be sure to season them well with salt and pepper for maximum flavor.
- Cheese: American cheese melts beautifully and adds a creamy texture to the sliders. Feel free to use your favorite cheese, such as cheddar or pepper jack, for a different flavor profile.
- Slider Buns: Soft slider buns are the perfect vessel for these breakfast sliders. You can use store-bought or homemade buns, depending on your preference.
These Game Day Breakfast Sliders are sure to be a hit at your next gathering. They’re easy to make, packed with flavor, and perfect for feeding a crowd. Enjoy!
