Grilled Chicken Wings Recipe

Grilled chicken wings are a delicious and easy-to-make appetizer or main course that is perfect for any occasion. Whether you’re hosting a backyard barbecue or looking for a simple weeknight dinner, these grilled chicken wings are sure to be a hit. With a few simple ingredients and some basic grilling techniques, you can create tender, flavorful chicken wings that will impress your family and friends.

Ingredients for Grilled Chicken Wings

• 2 pounds chicken wings
• 1/4 cup olive oil
• 2 tablespoons soy sauce
• 2 tablespoons Worcestershire sauce
• 2 tablespoons brown sugar
• 1 tablespoon Dijon mustard
• 1 teaspoon garlic powder
• 1 teaspoon onion powder
• Salt and pepper to taste
• BBQ sauce or hot sauce for serving (optional)

How to Make Grilled Chicken Wings

1. In a large bowl, combine olive oil, soy sauce, Worcestershire sauce, brown sugar, Dijon mustard, garlic powder, onion powder, salt, and pepper. Mix well.
2. Add chicken wings to the bowl and toss to coat evenly. Marinate in the refrigerator for at least 1 hour, or overnight for best results.
3. Preheat your grill to medium-high heat. Remove the chicken wings from the marinade and discard any excess marinade.
4. Place the chicken wings on the grill and cook for 15-20 minutes, turning occasionally, until the wings are cooked through and golden brown.
5. Remove the wings from the grill and let them rest for a few minutes before serving.
6. Serve the grilled chicken wings with your favorite BBQ sauce or hot sauce, if desired.

About the Main Ingredients

• Chicken Wings: Affordable and flavorful, chicken wings are perfect for grilling. They cook quickly and can be seasoned in a variety of ways.
• Olive Oil: Adds moisture and helps the seasonings stick to the chicken wings.
• Soy Sauce: Adds a savory umami flavor to the marinade.
• Worcestershire Sauce: Adds depth of flavor and a slightly tangy taste to the marinade.
• Brown Sugar: Adds sweetness and helps caramelize the chicken wings on the grill.
• Dijon Mustard: Adds a tangy flavor and helps emulsify the marinade.
• Garlic Powder and Onion Powder: Adds depth of flavor to the marinade.

Grilled chicken wings are a versatile and crowd-pleasing dish that is perfect for any occasion. Whether you’re serving them as an appetizer or a main course, these grilled chicken wings are sure to be a hit. Enjoy!