Hot bruschetta dip is a delightful twist on the classic Italian appetizer, perfect for parties, gatherings, or even a cozy night in. This creamy and flavorful dip combines the freshness of tomatoes, the richness of cheese, and the savory goodness of garlic and herbs. Served warm with crispy bread or crackers, it’s sure to be a hit at any occasion. Let’s dive into how to make this irresistible hot bruschetta dip!
Ingredients for Hot Bruschetta Dip
- 1 cup diced tomatoes, drained
- 1 cup shredded mozzarella cheese
- 1/2 cup grated Parmesan cheese
- 1/2 cup mayonnaise
- 1/4 cup chopped fresh basil
- 2 cloves garlic, minced
- 1/4 teaspoon crushed red pepper flakes (optional)
- Salt and pepper, to taste
- Baguette slices or crackers, for serving
How to Make Hot Bruschetta Dip
- Preheat your oven to 350°F (175°C). Grease a baking dish or oven-safe skillet with cooking spray or olive oil.
- In a mixing bowl, combine the diced tomatoes, shredded mozzarella cheese, grated Parmesan cheese, mayonnaise, chopped fresh basil, minced garlic, crushed red pepper flakes (if using), salt, and pepper. Mix well until everything is evenly combined.
- Transfer the mixture into the prepared baking dish or skillet, spreading it out evenly.
- Bake in the preheated oven for about 20-25 minutes, or until the dip is bubbly and the cheese is melted and golden brown on top.
- Remove from the oven and let it cool slightly before serving.
- Serve the hot bruschetta dip warm with baguette slices or crackers for dipping.
About the Main Ingredients
- Tomatoes: Diced tomatoes provide a fresh and juicy base for this dip, adding both flavor and texture.
- Cheese: A combination of mozzarella and Parmesan cheeses creates a creamy and cheesy dip that melts beautifully.
- Mayonnaise: Adds creaminess and richness to the dip, enhancing its texture and flavor.
- Basil and Garlic: Fresh basil and minced garlic infuse the dip with aromatic flavors that complement the tomatoes and cheese perfectly.
This hot bruschetta dip recipe is versatile and can be customized to suit your taste. Feel free to adjust the seasonings, add more herbs, or vary the cheeses to create your own delicious variation. Whether you’re hosting a party or simply craving a savory snack, this dip is sure to impress!
