Blondies are a delightful treat, offering a twist on the classic brownie with their rich, buttery flavor and chewy texture. This recipe is perfect for satisfying your sweet tooth with its simple ingredients and easy preparation.
Ingredients for Blondie Recipe:
- 1 cup (2 sticks) unsalted butter
- 2 cups light brown sugar, packed
- 2 large eggs
- 1 tsp vanilla extract
- 2 cups all-purpose flour
- 1/2 tsp baking powder
- 1/2 tsp salt
- 1 cup semisweet chocolate chips (optional)
How to Make Blondie Recipe:
- Preheat Oven:
- Preheat your oven to 350°F (175°C). Grease and flour a 9×13 inch baking pan.
- Melt Butter:
- In a microwave-safe bowl or over low heat on the stove, melt the butter until completely liquid.
- Mix Butter and Sugar:
- In a large mixing bowl, combine the melted butter with the packed brown sugar. Stir until well blended and smooth.
- Add Eggs and Vanilla:
- Beat in the eggs, one at a time, mixing well after each addition. Stir in the vanilla extract.
- Combine Dry Ingredients:
- In a separate bowl, whisk together the flour, baking powder, and salt.
- Incorporate Dry Ingredients:
- Gradually add the dry ingredients to the butter-sugar mixture, mixing until just combined. Be careful not to overmix.
- Add Chocolate Chips (Optional):
- Fold in the semisweet chocolate chips, if using. This adds a delicious chocolatey twist to your blondies.
- Bake:
- Spread the blondie batter evenly into the prepared baking pan.
- Bake Until Golden:
- Bake in the preheated oven for 25-30 minutes, or until the top is golden brown and a toothpick inserted into the center comes out clean or with a few moist crumbs.
- Cool and Slice:
- Allow the blondies to cool completely in the pan on a wire rack before slicing into squares or bars.
About the Main Ingredients:
- Butter: Provides richness and flavor, creating a soft and chewy texture.
- Brown Sugar: Adds sweetness and moisture, contributing to the blondies’ chewiness.
- Eggs: Help bind the ingredients together and add structure.
- Chocolate Chips (Optional): Enhance flavor with bursts of chocolate throughout each bite.
Enjoy these delicious blondies as a treat for dessert or a sweet snack any time of day!
