How to Make Buttery Garlic Green Beans Recipe

How to Make Buttery Garlic Green Beans Recipe

Buttery garlic green beans are a classic side dish that pairs well with a variety of main courses. This recipe takes fresh green beans and cooks them until they are tender yet still crisp, then tosses them in a flavorful mixture of butter, garlic, and seasonings. The result is a delicious side dish that is both simple to make and incredibly tasty. Follow along with this guide to learn how to make these irresistible buttery garlic green beans.

Ingredients for Buttery Garlic Green Beans

  • 1 pound fresh green beans, trimmed
  • 2 tablespoons butter
  • 2 cloves garlic, minced
  • Salt and pepper, to taste
  • Lemon zest (optional)

How to Make Buttery Garlic Green Beans

Step 1: Cook the Green Beans

Bring a large pot of salted water to a boil. Add the green beans and cook for 4-5 minutes, or until they are tender yet still crisp. Drain the beans and set aside.

Step 2: Make the Garlic Butter

In a large skillet, melt the butter over medium heat. Add the minced garlic and cook for 1-2 minutes, or until the garlic is fragrant.

Step 3: Toss the Green Beans

Add the cooked green beans to the skillet with the garlic butter. Season with salt and pepper, to taste. Toss the green beans in the butter mixture until they are well coated.

Step 4: Serve

Transfer the green beans to a serving dish and sprinkle with lemon zest, if desired. Serve immediately and enjoy!

About the Main Ingredients

Green Beans

Fresh green beans are the star of this dish. They add a vibrant color and a crunchy texture that is complemented perfectly by the buttery garlic sauce.

Butter

Butter adds richness and flavor to the green beans. It helps to create a creamy sauce that coats the beans and enhances their natural sweetness.

Garlic

Minced garlic adds a savory depth of flavor to the dish. It infuses the butter with its aromatic taste and complements the green beans beautifully.

Lemon Zest

Optional lemon zest adds a bright and citrusy flavor to the green beans. It adds a refreshing element to the dish and helps to balance out the richness of the butter and garlic.

Buttery garlic green beans are a simple yet delicious side dish that is perfect for any occasion. With their vibrant color, crunchy texture, and flavorful buttery garlic sauce, these green beans are sure to be a hit with your family and friends. Follow this easy recipe to make your own buttery garlic green beans and enjoy a tasty and satisfying side dish that pairs well with a variety of main courses.

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