How to Make Half Cup Sweet Potato Casserole

How to Make Half Cup Sweet Potato Casserole


Enjoy the comforting flavors of a classic Half Cup Sweet Potato Casserole. This easy-to-make dish is perfect for holidays or any family gathering, combining sweet potatoes with a delightful crunchy topping.

Ingredients for Half Cup Sweet Potato Casserole:

  • 3 cups mashed sweet potatoes (about 2 large sweet potatoes)
  • 1/2 cup granulated sugar
  • 2 large eggs, beaten
  • 1/2 cup milk (whole or 2%)
  • 1/2 cup unsalted butter, melted
  • 1 tsp vanilla extract
  • 1/2 cup packed brown sugar
  • 1/3 cup all-purpose flour
  • 1/3 cup unsalted butter, softened
  • 1 cup chopped pecans or walnuts (optional)
  • Pinch of salt

How to Make Half Cup Sweet Potato Casserole:

  1. Prepare the Sweet Potatoes:
  • Preheat your oven to 350°F (175°C). Grease a 9×9 inch baking dish.
  • Peel and dice the sweet potatoes. Boil in water until tender, then mash until smooth.
  1. Mix the Casserole Base:
  • In a large mixing bowl, combine the mashed sweet potatoes with granulated sugar, beaten eggs, milk, melted butter, and vanilla extract. Mix until smooth and well combined.
  1. Make the Topping:
  • In a separate bowl, mix brown sugar, flour, softened butter, chopped nuts (if using), and a pinch of salt until crumbly.
  1. Assemble and Bake:
  • Spread the sweet potato mixture evenly into the prepared baking dish.
  • Sprinkle the topping mixture evenly over the sweet potatoes.
  1. Bake:
  • Bake in the preheated oven for 25-30 minutes, or until the topping is golden brown and the casserole is heated through.
  1. Serve:
  • Let the casserole cool for a few minutes before serving. Enjoy warm as a delicious side dish or dessert.

About the Main Ingredients:

  • Sweet Potatoes: Provide natural sweetness and a creamy texture, packed with vitamins and fiber.
  • Butter and Sugar: Enhance the richness and sweetness of the casserole, creating a comforting flavor profile.
  • Topping: Adds a crunchy texture with a combination of brown sugar, flour, butter, and nuts, balancing the softness of the sweet potato base.

Enjoy this Half Cup Sweet Potato Casserole as a delightful addition to your holiday table or any meal where you want a comforting and delicious side dish.

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