Indulge in the deliciousness of S’Mores without the need for a campfire. This indoor version of the classic treat brings together the iconic flavors of graham crackers, chocolate, and marshmallows, all melted together for a gooey, satisfying dessert. Whether it’s a rainy day or you’re simply craving a sweet treat, these indoor S’Mores are sure to delight your taste buds.
Ingredients:
- 8 graham crackers, broken in half
- 4 large marshmallows
- 2 chocolate bars, broken into squares
How to Make Indoor S’Mores:
- Preheat your oven’s broiler on high.
- Place half of the graham crackers on a baking sheet.
- Top each cracker with a piece of chocolate.
- Place a marshmallow on top of the chocolate.
- Place the baking sheet under the broiler for 1-2 minutes, or until the marshmallows are golden brown and puffed up.
- Remove from the oven and immediately top each S’More with another graham cracker half, pressing down gently to create a sandwich.
- Let cool for a few minutes before serving. Enjoy the gooey, chocolatey goodness!
About the Main Ingredients:
- Graham Crackers: These lightly sweetened crackers provide the perfect base for S’Mores, offering a crunchy texture that balances the softness of the marshmallow and chocolate.
- Marshmallows: When heated, marshmallows become soft and gooey, making them a classic choice for S’Mores. They add a sweet, fluffy texture to the treat.
- Chocolate: Chocolate bars provide the melty, rich center of the S’More. Use your favorite type of chocolate for a personalized touch, such as milk chocolate, dark chocolate, or even flavored chocolate bars for a twist.
