Learn how to make the best egg rolls with this easy recipe. These crispy, golden-brown delights are filled with a savory mixture of vegetables and protein, making them a perfect appetizer or snack for any occasion. Follow along to create these restaurant-quality egg rolls at home!
Ingredients for The Best Egg Rolls
For the Filling:
- 1 tablespoon vegetable oil
- 1 onion, finely chopped
- 2 cloves garlic, minced
- 1 cup shredded cabbage
- 1 carrot, grated
- 1/2 cup bean sprouts
- 1/2 cup chopped cooked chicken or pork
- 2 tablespoons soy sauce
- 1 teaspoon sesame oil
- Salt and pepper, to taste
- 12 egg roll wrappers
For Frying:
- Vegetable oil, for frying
How to Make The Best Egg Rolls
Step 1: Prepare the Filling
- Heat vegetable oil in a large skillet over medium heat.
- Add onion and garlic, and cook until softened.
- Stir in cabbage, carrot, and bean sprouts, and cook until vegetables are tender.
- Add chicken or pork, soy sauce, sesame oil, salt, and pepper. Cook for another minute. Remove from heat and let cool.
Step 2: Roll the Egg Rolls
- Place an egg roll wrapper on a clean surface in a diamond shape.
- Spoon about 2 tablespoons of the filling onto the bottom corner of the wrapper.
- Fold the bottom corner over the filling, then fold in the sides, and roll tightly.
- Brush the top corner with water to seal the egg roll.
Step 3: Fry the Egg Rolls
- Heat vegetable oil in a large pot or deep fryer to 350°F (175°C).
- Fry the egg rolls in batches for about 3-4 minutes, or until golden brown and crispy.
- Remove from the oil and drain on paper towels.
Step 4: Serve
- Serve the egg rolls hot with your favorite dipping sauce.
About the Main Ingredients
Egg Roll Wrappers
Egg roll wrappers are thin sheets of dough made from wheat flour, water, and eggs. They are used to wrap the filling and create the crispy exterior of the egg rolls.
Vegetables
Cabbage, carrots, and bean sprouts are commonly used in egg roll fillings. They add texture, flavor, and nutrients to the dish.
Protein
Chicken or pork is often added to egg roll fillings for added flavor and protein. You can also use shrimp or tofu for a vegetarian option.
These homemade egg rolls are sure to impress your family and friends. They’re perfect for parties, gatherings, or just as a delicious snack. Enjoy!
