In the TV show “Baskets,” Louie Anderson plays the role of Christine Baskets, the mother of the main character. To celebrate this iconic character, we’ve created a fun and delicious cookie recipe inspired by Christine Baskets. These cookies are not only adorable but also incredibly tasty, making them the perfect treat for any fan of the show or cookie lover. Join us as we bake up a batch of these delightful character cookies!
Ingredients for Louie Anderson’s Character Cookie Recipe
For the Cookies:
- 2 1/2 cups all-purpose flour
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 1 cup unsalted butter, softened
- 1 cup granulated sugar
- 1 large egg
- 1 teaspoon vanilla extract
For the Decoration:
- 1 batch royal icing
- Food coloring (brown, blue, red, and any other colors you’d like to use)
- Black food coloring pen
- Assorted sprinkles and decorations
How to Make Louie Anderson’s Character Cookie Recipe
Step 1: Make the Cookie Dough
- In a medium bowl, whisk together the flour, baking powder, and salt. Set aside.
- In a large bowl, cream together the butter and sugar until light and fluffy.
- Beat in the egg and vanilla extract until well combined.
- Gradually add the dry ingredients to the wet ingredients, mixing until the dough comes together.
- Divide the dough in half, shape each half into a disk, wrap in plastic wrap, and chill in the refrigerator for at least 1 hour.
Step 2: Roll and Cut Out the Cookies
- Preheat the oven to 350°F (175°C) and line baking sheets with parchment paper.
- On a lightly floured surface, roll out one disk of dough to about 1/4 inch thickness.
- Use cookie cutters to cut out shapes of Christine Baskets’ character, such as her face, hair, glasses, and any other distinctive features.
- Place the cut-out cookies on the prepared baking sheets, leaving some space between them.
- Reroll the scraps and continue cutting out cookies until all the dough is used.
Step 3: Bake the Cookies
- Bake the cookies in the preheated oven for 8-10 minutes, or until the edges are lightly golden.
- Remove from the oven and let cool on the baking sheets for 5 minutes before transferring to a wire rack to cool completely.
Step 4: Decorate the Cookies
- Prepare the royal icing according to the package instructions, dividing it into bowls and coloring it as desired.
- Use the icing to decorate the cookies, outlining and filling in the shapes to create Christine Baskets’ character.
- Use the black food coloring pen to add details such as eyes, mouth, and other features.
- Add sprinkles and other decorations to complete the look of the cookies.
- Let the icing set completely before serving or storing the cookies.
About the Main Ingredients
Flour
Flour is the base of the cookie dough and provides structure to the cookies. All-purpose flour is used in this recipe, but you can also use cake flour for a softer texture or whole wheat flour for a nuttier flavor.
Butter
Butter adds richness and flavor to the cookies. It also helps to create a tender texture. Unsalted butter is used in this recipe to control the salt content, but you can use salted butter if that’s what you have on hand.
Sugar
Granulated sugar sweetens the cookies and helps to create a crisp texture. Creaming the butter and sugar together incorporates air into the dough, resulting in a lighter cookie.
Egg
The egg acts as a binder, helping to hold the cookie dough together. It also adds moisture and richness to the cookies.
Vanilla Extract
Vanilla extract adds flavor to the cookies. Use pure vanilla extract for the best flavor, but you can also use other extracts such as almond or lemon for a different flavor profile.
Royal Icing
Royal icing is a sweet icing made from powdered sugar, egg whites, and flavorings. It dries to a hard, glossy finish, making it perfect for decorating cookies. It can be colored and piped onto cookies to create intricate designs.
Food Coloring
Food coloring is used to color the royal icing and decorate the cookies. Gel food coloring is preferred as it produces vibrant colors without adding extra liquid to the icing.
Sprinkles and Decorations
Sprinkles and other decorations are used to add texture and visual interest to the cookies. You can use any colors or shapes you like to customize the cookies to your liking.
By following this recipe, you can create adorable and delicious cookies inspired by Christine Baskets from “Baskets.” These cookies are sure to be a hit with
