Mojitos are a classic cocktail that originated in Cuba and have since become popular around the world. Known for their refreshing and minty flavor, mojitos are the perfect drink for a hot summer day or a tropical-themed party. This recipe will show you how to make mojitos by the pitcher, so you can easily serve them to a group of friends or family. With just a few simple ingredients, you can whip up a batch of these delicious cocktails in no time.
Ingredients for Mojitos By The Pitcher:
- 1 cup fresh mint leaves
- 1 cup fresh lime juice (about 8-10 limes)
- 1 cup simple syrup (see recipe below)
- 2 cups white rum
- 4 cups club soda
- Ice cubes
- Lime wedges and mint sprigs, for garnish
Simple Syrup:
- 1 cup water
- 1 cup granulated sugar
How to make Mojitos By The Pitcher:
- Start by making the simple syrup. In a small saucepan, combine the water and sugar. Heat over medium heat, stirring occasionally, until the sugar has dissolved. Remove from heat and let cool.
- In a large pitcher, muddle the fresh mint leaves with a muddler or the back of a spoon to release their oils.
- Add the fresh lime juice and simple syrup to the pitcher and stir to combine.
- Fill the pitcher with ice cubes.
- Pour in the white rum and club soda, and stir gently to mix everything together.
- Taste the mojitos and adjust the sweetness or tartness by adding more simple syrup or lime juice, if desired.
- Serve the mojitos in glasses filled with ice, garnished with lime wedges and mint sprigs.
About the Main Ingredients:
- Mint Leaves: Fresh mint leaves are essential for giving mojitos their signature refreshing flavor. Muddling the mint leaves releases their oils, which adds a bright, aromatic quality to the cocktail.
- Lime Juice: Freshly squeezed lime juice provides the tartness that balances out the sweetness of the simple syrup and rum. Using fresh lime juice is key to achieving the best flavor in your mojitos.
- Simple Syrup: Simple syrup is made by dissolving sugar in water, and it’s used to sweeten the mojitos. It’s much easier to incorporate into the cocktail than granulated sugar, as it dissolves instantly.
- White Rum: White rum is the base spirit for mojitos. Its light and slightly sweet flavor pairs perfectly with the mint and lime, creating a well-balanced cocktail.
- Club Soda: Club soda adds a bit of fizz to the mojitos, making them even more refreshing. It also helps to lighten the drink, making it more drinkable.
Enjoy these mojitos by the pitcher at your next gathering and impress your guests with this refreshing and flavorful cocktail!