Old Fashioned Chicken and Noodles is a comforting and hearty dish that is perfect for cold winter nights or when you’re craving a cozy meal. This recipe combines tender chicken, flavorful broth, and homemade noodles for a dish that is sure to warm you up from the inside out. Serve it with some crusty bread or mashed potatoes for a complete meal that will satisfy your soul.
Ingredients for Old Fashioned Chicken and Noodles
- 1 whole chicken (about 4 pounds), cut into pieces
- 2 onions, chopped
- 4 carrots, peeled and chopped
- 4 celery stalks, chopped
- 4 garlic cloves, minced
- 2 bay leaves
- 1 tablespoon whole peppercorns
- Salt, to taste
- 8 cups chicken broth
- 2 cups all-purpose flour
- 2 eggs
- Water, as needed
- Chopped parsley, for garnish
How to Make Old Fashioned Chicken and Noodles
- Cook the Chicken: In a large pot, combine the chicken pieces, onions, carrots, celery, garlic, bay leaves, peppercorns, and a pinch of salt. Add enough chicken broth to cover the chicken. Bring to a boil, then reduce the heat and simmer for about 1 hour, or until the chicken is tender and cooked through.
- Make the Noodles: While the chicken is cooking, make the noodles. In a large bowl, combine the flour and a pinch of salt. Make a well in the center and add the eggs. Mix together, adding water as needed, until a dough forms. Roll out the dough on a floured surface until it is about 1/8 inch thick. Cut the dough into strips.
- Finish the Soup: Remove the chicken pieces from the broth and shred the meat. Discard the bones and skin. Return the shredded chicken to the pot. Bring the broth to a boil and add the noodles. Cook for about 10 minutes, or until the noodles are tender. Season with salt to taste.
- Serve: Ladle the chicken and noodles into bowls and garnish with chopped parsley. Serve hot.
About the Main Ingredients
Chicken: Using a whole chicken adds flavor and richness to the broth. You can also use bone-in chicken pieces if you prefer.
Vegetables: Onions, carrots, celery, and garlic add depth of flavor and nutrients to the dish.
Broth: Chicken broth forms the base of the soup and provides a savory flavor.
Noodles: Homemade noodles are simple to make and add a hearty texture to the dish. You can also use store-bought noodles if you’re short on time.
Seasonings: Bay leaves, peppercorns, and salt add flavor to the broth. Adjust the seasonings to suit your taste.
Old Fashioned Chicken and Noodles is a classic dish that is sure to become a family favorite. With its rich broth, tender chicken, and homemade noodles, it’s a comforting meal that will warm you up from the inside out.
