Overnight Chai Oatmeal is a delightful twist on traditional oatmeal, infused with the warm and aromatic spices of chai tea. This make-ahead breakfast is not only delicious but also incredibly convenient, as it can be prepared the night before and enjoyed in the morning without any additional cooking. With the comforting flavors of cinnamon, cardamom, ginger, and cloves, this Overnight Chai Oatmeal is sure to become a new breakfast favorite.
Ingredients for Overnight Chai Oatmeal:
- 1 cup old-fashioned oats
- 1 cup milk (dairy or non-dairy)
- 1/2 cup brewed chai tea, cooled
- 2 tablespoons honey or maple syrup
- 1/2 teaspoon ground cinnamon
- 1/4 teaspoon ground cardamom
- 1/4 teaspoon ground ginger
- 1/4 teaspoon ground cloves
- Pinch of salt
- Optional toppings: chopped nuts, dried fruit, fresh berries, yogurt
How to make Overnight Chai Oatmeal:
- Combine ingredients: In a medium bowl or jar, combine the oats, milk, brewed chai tea, honey or maple syrup, spices, and salt. Stir well to combine.
- Refrigerate overnight: Cover the bowl or jar and refrigerate overnight, or for at least 4 hours, to allow the oats to soften and absorb the liquid.
- Serve: In the morning, stir the oatmeal and add more milk if desired to reach your desired consistency. Top with your favorite toppings, such as chopped nuts, dried fruit, fresh berries, or a dollop of yogurt, and enjoy!
About the main ingredients:
- Oats: Oats are a nutritious whole grain that are rich in fiber and protein, making them a healthy and filling breakfast choice. They also provide a creamy texture to the oatmeal when soaked overnight.
- Milk: Milk adds creaminess and richness to the oatmeal. Use your favorite type of milk, such as dairy milk, almond milk, or soy milk, depending on your dietary preferences.
- Chai tea: Chai tea is a spiced tea that typically contains a blend of black tea, cinnamon, cardamom, ginger, cloves, and black pepper. Brewed chai tea adds a warm and aromatic flavor to the oatmeal, infusing it with the spices of chai.
- Honey or maple syrup: Honey or maple syrup adds natural sweetness to the oatmeal, balancing out the spices and enhancing the overall flavor of the dish.
- Spices: Cinnamon, cardamom, ginger, and cloves are the key spices that give chai tea its signature flavor. These spices add warmth and depth to the oatmeal, creating a comforting and aromatic breakfast dish.
This Overnight Chai Oatmeal is not only delicious but also nutritious, providing a hearty and satisfying breakfast that will keep you fueled throughout the morning. Prepare a batch tonight for a quick and easy breakfast option that you can enjoy all week long.
