Poop Emoji Cookies are a delightful and whimsical treat perfect for parties, holidays, or any occasion that calls for a touch of humor and creativity. These cookies are not only fun to make but also delicious to eat, with a rich chocolate flavor and a smooth, sweet frosting. Whether you’re baking with kids or looking to impress guests with your baking skills, these cookies are sure to be a hit. In this recipe, we’ll guide you through the steps to create these adorable treats, from mixing the dough to decorating with precision. Let’s dive into the world of emoji-inspired baking and have some fun in the kitchen!
Ingredients for Poop Emoji Cookies
For the Cookies:
- 2 cups all-purpose flour
- 1/2 cup unsweetened cocoa powder
- 1 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1/4 teaspoon salt
- 1/2 cup unsalted butter, softened
- 1 cup granulated sugar
- 1 large egg
- 1 teaspoon vanilla extract
- 1/4 cup milk
For the Frosting:
- 1/2 cup unsalted butter, softened
- 2 cups powdered sugar
- 2 tablespoons unsweetened cocoa powder
- 2 tablespoons milk
- 1 teaspoon vanilla extract
- Black gel food coloring
For Decoration:
- White candy eyes (available at most craft stores or online)
- Black gel icing (for detailing)
How to Make Poop Emoji Cookies
Step 1: Prepare the Cookie Dough
- Preheat the Oven: Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
- Mix Dry Ingredients: In a medium bowl, whisk together the flour, cocoa powder, baking powder, baking soda, and salt. Set aside.
- Cream Butter and Sugar: In a large mixing bowl, beat the softened butter and granulated sugar together until light and fluffy, about 2-3 minutes. This can be done with a hand mixer or a stand mixer fitted with a paddle attachment.
- Add Egg and Vanilla: Beat in the egg and vanilla extract until well combined.
- Combine Wet and Dry Ingredients: Gradually add the dry ingredients to the butter mixture, alternating with the milk. Begin and end with the dry ingredients, mixing just until combined.
- Shape the Dough: Roll the dough into 1-inch balls and place them on the prepared baking sheet, spacing them about 2 inches apart. Flatten each ball slightly with the palm of your hand.
Step 2: Bake the Cookies
- Bake: Bake the cookies in the preheated oven for 10-12 minutes, or until the edges are set and the tops are slightly cracked.
- Cool: Allow the cookies to cool on the baking sheet for 5 minutes before transferring them to a wire rack to cool completely.
Step 3: Prepare the Frosting
- Cream the Butter: In a medium mixing bowl, beat the softened butter until creamy.
- Add Powdered Sugar and Cocoa: Gradually add the powdered sugar and cocoa powder, beating until well combined.
- Add Milk and Vanilla: Beat in the milk and vanilla extract until the frosting is smooth and fluffy. If the frosting is too thick, add a little more milk, 1 teaspoon at a time.
- Color the Frosting: Add black gel food coloring to the frosting and mix until you achieve the desired shade of dark brown.
Step 4: Decorate the Cookies
- Fill a Piping Bag: Transfer the frosting to a piping bag fitted with a large round tip.
- Pipe the Emoji Shape: Starting in the center of each cookie, pipe the frosting in a circular motion to create the iconic poop emoji swirl shape.
- Add Eyes: Gently press two candy eyes onto each frosted cookie.
- Detailing: Use the black gel icing to add a mouth and any additional details you’d like.
About the Main Ingredients
Cocoa Powder
Cocoa powder is the key ingredient that gives these cookies their rich, chocolatey flavor. It is made from roasted and ground cocoa beans, with most of the fat removed. The unsweetened variety is typically used in baking, providing an intense chocolate flavor without adding sweetness. When selecting cocoa powder, look for high-quality brands that are free of additives and fillers.
Butter
Butter is essential for creating the tender and flavorful base of these cookies. It provides richness and helps to create a soft, melt-in-your-mouth texture. Unsalted butter is preferred in baking because it allows you to control the amount of salt in the recipe. Make sure your butter is at room temperature before you start, as this will make it easier to cream with the sugar.
Sugar
Granulated sugar is used to sweeten the cookies and help achieve the desired texture. It works with the butter to create a light and airy batter, contributing to the cookies’ overall structure and sweetness.
Vanilla Extract
Vanilla extract enhances the flavor of the cookies, adding a subtle sweetness and depth that complements the chocolate. Pure vanilla extract is recommended for the best flavor, but imitation vanilla can be used if necessary.
Candy Eyes
Candy eyes are a fun and whimsical addition to these cookies, making them instantly recognizable as poop emoji faces. They are typically made from sugar, cornstarch, and food coloring, and can be found at most craft stores or online. If you can’t find candy eyes, you can create your own using small dots of white and black icing.
Creating Poop Emoji Cookies is a fun and engaging activity that combines the joy of baking with the creativity of decorating. These cookies are perfect for parties, holiday gatherings, or simply as a fun treat to brighten someone’s day. By following this recipe, you’ll be able to make delicious and adorable cookies that are sure to bring smiles to the faces of everyone who sees them. Happy baking!
