Turkey Reuben burgers are a delightful twist on the classic sandwich. This recipe combines the flavors of a Reuben sandwich with the juicy goodness of a turkey burger, creating a delicious and satisfying meal that’s perfect for any occasion.
Ingredients for Turkey Reuben Burgers:
- 1 pound ground turkey
- 1/2 cup sauerkraut, drained and chopped
- 1/4 cup grated Swiss cheese
- 2 tablespoons Thousand Island dressing
- 1 teaspoon Worcestershire sauce
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 4 slices rye bread, toasted
- 4 lettuce leaves
- 4 slices tomato
How to Make Turkey Reuben Burgers:
- In a large bowl, combine the ground turkey, sauerkraut, Swiss cheese, Thousand Island dressing, Worcestershire sauce, salt, and black pepper. Mix until well combined.
- Divide the mixture into 4 equal portions and shape into patties.
- Preheat a grill or grill pan over medium-high heat. Cook the patties for 5-6 minutes per side, or until cooked through.
- To assemble the burgers, place a turkey patty on each slice of toasted rye bread. Top with lettuce, tomato, and additional Thousand Island dressing, if desired. Serve hot and enjoy!
About the Main Ingredients:
- Ground Turkey: Lean and packed with protein, ground turkey is a healthier alternative to ground beef. It’s also versatile and takes on the flavors of other ingredients well.
- Sauerkraut: This fermented cabbage adds a tangy flavor and a crunchy texture to the burgers. It’s also rich in probiotics, which are beneficial for gut health.
- Swiss Cheese: Known for its nutty and slightly sweet flavor, Swiss cheese melts beautifully and adds a creamy richness to the burgers.
- Thousand Island Dressing: A classic condiment made from mayonnaise, ketchup, relish, and spices, Thousand Island dressing adds a creamy and tangy flavor to the burgers.
- Rye Bread: With its hearty flavor and dense texture, rye bread complements the savory flavors of the turkey, sauerkraut, and Swiss cheese.
Enjoy these delicious Turkey Reuben burgers for a flavorful and satisfying meal that’s sure to please your taste buds!
