White Chicken Chili Recipe

White chicken chili is a hearty and flavorful dish that is perfect for a cozy dinner. This recipe combines tender chicken, white beans, and a variety of spices to create a delicious and satisfying meal. Whether you’re looking for a comforting meal on a chilly night or a crowd-pleasing dish for a gathering, this white chicken chili is sure to please.

Ingredients for White Chicken Chili:

• 1 tablespoon olive oil
• 1 onion, diced
• 3 cloves garlic, minced
• 1 jalapeño pepper, seeded and minced
• 1 teaspoon ground cumin
• 1 teaspoon dried oregano
• 1/2 teaspoon ground coriander
• 1/2 teaspoon chili powder
• 1/4 teaspoon cayenne pepper (optional)
• 1 can (4 ounces) chopped green chilies
• 2 cans (15 ounces each) white beans, drained and rinsed
• 4 cups chicken broth
• 4 cups cooked chicken, shredded
• 1 cup frozen corn kernels
• Salt and pepper to taste
• 1/2 cup fresh cilantro, chopped
• Juice of 1 lime
• Sour cream, shredded cheese, and avocado slices for serving

How to Make White Chicken Chili:

1. Heat the olive oil in a large pot over medium heat. Add the onion and cook until softened, about 5 minutes.
2. Add the garlic, jalapeño pepper, cumin, oregano, coriander, chili powder, and cayenne pepper. Cook for another 2 minutes, stirring frequently.
3. Stir in the chopped green chilies, white beans, and chicken broth. Bring the mixture to a simmer.
4. Add the shredded chicken and frozen corn kernels to the pot. Simmer for 15-20 minutes, stirring occasionally.
5. Season the chili with salt and pepper to taste. Stir in the chopped cilantro and lime juice.
6. Serve the white chicken chili hot, garnished with sour cream, shredded cheese, and avocado slices.

About the Main Ingredients:

• Chicken: Adds protein and heartiness to the chili. You can use leftover cooked chicken or rotisserie chicken for convenience.
• White Beans: Such as cannellini or Great Northern beans, provide a creamy texture and mild flavor.
• Spices: Including cumin, oregano, coriander, chili powder, and cayenne pepper, add depth and heat to the chili.
• Green Chilies: Add a mild, tangy flavor to the chili.

This white chicken chili is a delicious and comforting dish that is perfect for any occasion. Serve it with your favorite toppings and enjoy!