Whoopie pies are a classic dessert that originated in the United States. These soft and cake-like sandwich cookies are filled with a creamy frosting and are perfect for satisfying your sweet tooth. Follow this easy recipe to learn how to make delicious whoopie pies at home.
Ingredients for Whoopie Pies:
- 2 cups all-purpose flour
- 1/2 cup unsweetened cocoa powder
- 1 1/4 teaspoons baking soda
- 1/4 teaspoon salt
- 1/2 cup unsalted butter, softened
- 1 cup packed brown sugar
- 1 large egg
- 1 teaspoon vanilla extract
- 1 cup buttermilk
Ingredients for Filling:
- 1/2 cup unsalted butter, softened
- 1 cup confectioners’ sugar
- 1 cup marshmallow creme
- 1 teaspoon vanilla extract
How to Make Whoopie Pies:
- Preheat the Oven: Preheat your oven to 350°F (175°C) and line baking sheets with parchment paper.
- Make the Batter: In a medium bowl, whisk together the flour, cocoa powder, baking soda, and salt. In a separate large bowl, beat the butter and brown sugar until light and fluffy. Add the egg and vanilla extract, and beat until well combined. Gradually add the flour mixture, alternating with the buttermilk, and beat until smooth.
- Bake the Cookies: Drop rounded tablespoons of batter onto the prepared baking sheets, spacing them about 2 inches apart. Bake for 10-12 minutes, or until the cookies spring back when lightly touched. Remove from the oven and let cool completely on wire racks.
- Make the Filling: In a medium bowl, beat the butter and confectioners’ sugar until smooth. Add the marshmallow creme and vanilla extract, and beat until well combined.
- Assemble the Whoopie Pies: Spread a generous amount of filling onto the flat side of half of the cookies. Top with the remaining cookies, flat side down, to create sandwiches.
About the Main Ingredients:
- Flour: Provides the structure and texture for the whoopie pies.
- Cocoa Powder: Adds a rich chocolate flavor and dark color to the cookies.
- Baking Soda: Helps the cookies rise and become light and fluffy.
- Butter: Adds richness and flavor to both the cookies and the filling.
- Brown Sugar: Provides sweetness and moisture to the cookies.
- Egg: Binds the ingredients together and adds structure.
- Vanilla Extract: Enhances the flavor of the cookies and filling.
- Buttermilk: Adds moisture and a slight tangy flavor to the cookies.
Enjoy these homemade whoopie pies as a delightful treat for any occasion. They are sure to be a hit with kids and adults alike!
